{"product_id":"1-000-vegan-recipes-1-000-recipes-1","title":"1,000 Vegan Recipes","description":"\u003cp\u003eWhether you're a new to  vegan cooking, a long-time vegan, or someone who is just trying to eat meatless meals a few times a week, this is the book for you. You will have a lifetime of recipes and inspiration.\u003c\/p\u003e\n\u003cp\u003eThese delicious recipes for breakfast, lunch, dinner and everything in between, are cholesterol-free, low in saturated fat, and high in fiber and complex carbohydrates. You'll get crowd-pleasing appetizers and snacks like Mango-Avocado Spring Rolls and Savory Artichoke Squares and family favorites like Vegan Margarita Pizza and Baked Mac and Cheeze.\u003c\/p\u003e\n\u003cp\u003eBest of all, Robertson gives you an endless variety of recipes from a diverse range of cultures. There is something in this book for everyone's taste!\u003c\/p\u003e\n\u003cp\u003e1,000 Vegan Recipes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIncludes a \"FAST\" icon featuring quick and easy recipes that can be ready in 30 minutes or less\u003c\/li\u003e\n\u003cli\u003eProvides kid-friendly recipes to help you get your kids to eat more nutritious foods\u003c\/li\u003e\n\u003cli\u003eOffers detailed information and guidelines on ingredients substitutions, special nutritional concerns, and a handy list of important pantry staples\u003c\/li\u003e\n\u003cli\u003ePresents vegan alternatives to restaurant favorites with recipes such as Penne with Vodka-Spiked Tomato Sauce, Fajitas Without Borders, Cheezecake with Cranberry Drizzle, Vegan Tiramisu, and vegan ice creams, sorbets, and granitas\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e1,000 Vegan Recipes is for everyone who is interested in healthy and delicious eating that is also  ethically, environmentally responsible.\u003c\/p\u003e\n\u003cp\u003eRobin Robertson is a twenty-five-year veteran food writer, cooking teacher, and chef specializing in vegan and vegetarian cooking. She is the author of nineteen vegan or vegetarian cookbooks, including Vegan Planet, and is a regular columnist for VegNews Magazine and VegCooking.com. She operates a vegan- and vegetarian-focused Web site (GlobalVeganKitchen.com) and blogs regularly at VeganPlanet.blogspot.com.\u003c\/p\u003e","brand":"Robin Robertson","offers":[{"title":"Default Title","offer_id":46797323337897,"sku":"9780470085028","price":39.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0424\/9518\/0962\/files\/9780470085028_5d135260-46d5-4e82-8167-5fb40e945be1.jpg?v=1770857207","url":"https:\/\/roseyravelstonbooks.com.au\/products\/1-000-vegan-recipes-1-000-recipes-1","provider":"RoseyRavelston Books","version":"1.0","type":"link"}