{"product_id":"estonian-cuisine","title":"Estonian Cuisine","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cu data-mce-fragment=\"1\"\u003eSecond Hand (Hardcover)\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eExcellent Condition\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eEstonians have always preferred local food.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eGenerations upon generations of Estonians have grown up on bread, potatoes, and vegetables as well as fish and a rich variety of forest fruits and mushrooms.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis recipe book, illustrated with beautiful photos of food and nature, provides an overview of contemporary Estonian cuisine. The majority of the dishes formed part of the Estonian menu already in the 1930s, during the short heyday of the first Republic. But there are also dishes that were introduced in the 1950s and later.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem\u003e\u003cstrong\u003eAs we say in Estonia, may your bread last!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Maire Suitsu, Rooga","offers":[{"title":"Default Title","offer_id":43144395620521,"sku":"","price":14.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0424\/9518\/0962\/files\/cuisine.jpg?v=1689474379","url":"https:\/\/roseyravelstonbooks.com.au\/products\/estonian-cuisine","provider":"RoseyRavelston Books","version":"1.0","type":"link"}