{"product_id":"feasting-a-new-take-on-jewish-cooking","title":"Feasting: A New Take on Jewish Cooking","description":"\u003cp\u003eFeasting offers modern inspiration on classic Jewish cooking.\u003c\/p\u003e\n\u003cp\u003eSerial restaurateur Amanda Ruben of cult Melbourne foodie hotspots 'Cooper and Milla's' and 'Miss Ruben' offers up a range of delicious Jewish staples and new recipes to enjoy. Recipes include classic chicken soup; roast cauliflower with dukkah, crushed hazelnuts and date yogurt; and grilled figs with tomatoes, burrata and vincotto dressing and mouth-watering challah bread and butter pudding.\u003c\/p\u003e\n\u003cp\u003eA chapter on Jewish holiday food includes delicious recipes to celebrate over with friends and family. Feasting is the ideal gift or self-purchase for anyone wanting to bring more variety to their family meals.\u003c\/p\u003e","brand":"Amanda Ruben","offers":[{"title":"Default Title","offer_id":47043087827113,"sku":"9781741175264","price":29.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0424\/9518\/0962\/files\/9781741175264.jpg?v=1777013036","url":"https:\/\/roseyravelstonbooks.com.au\/products\/feasting-a-new-take-on-jewish-cooking","provider":"RoseyRavelston Books","version":"1.0","type":"link"}