{"product_id":"my-favourite-ingredients","title":"My Favourite Ingredients","description":"\u003cp\u003e\u003cspan\u003eAcclaimed chef and food writer Skye Gyngell's cooking naturally follows the ebb and flow of the seasons, taking advantage of the best produce when it is seasonally available.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMy Favourite Ingredients focuses on what she loves cooking the most prime foods such as fish and shellfish, cheese, nuts, pulses and grains that always feature in her menus; seasonal favourites including asparagus, cherries, tomatoes and game that she particularly loves; and flavour enhancers like garlic, olive oil, vinegar and honey which are such an important part of her cooking.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHer extraordinary ability to combine produce in a way that brings out their freshness and flavour result in dishes that are layered with light, clean flavours, softly marrying to provide a wonderful taste experience.\u003c\/span\u003e\u003c\/p\u003e","brand":"Skye Gyngell","offers":[{"title":"Default Title","offer_id":46231331897513,"sku":"9781844006212","price":16.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0424\/9518\/0962\/files\/9781844006212.jpg?v=1755917990","url":"https:\/\/roseyravelstonbooks.com.au\/products\/my-favourite-ingredients","provider":"RoseyRavelston Books","version":"1.0","type":"link"}