{"product_id":"start-here-instructions-for-becoming-a-better-cook","title":"Start Here: Instructions for Becoming a Better Cook","description":"\u003cp\u003e'A book to return to again and again and again' Yotam Ottolenghi \u003c\/p\u003e\n\u003cp\u003eIn this epic guide to better eating, chef, recipe developer, and video producer Sohla El-Waylly reimagines what a cookbook can be, teaching home cooks of all skill levels how cooking really works.\u003c\/p\u003e\n\u003cp\u003eA practical, information-packed, and transformative guide to becoming a better cook and conquering the kitchen, Start Here is a must-have masterclass in leveling up your cooking.\u003c\/p\u003e\n\u003cp\u003eAcross a dozen technique-themed chapters - from \"Temperature Management 101\" and \"Break it Down \u0026amp; Get Saucy\" to \"Mix it Right,\" \"Go to Brown Town,\" and \"Getting to Know Dough\" - Sohla El-Waylly explains the hows and whys of cooking, introducing the fundamental skills that you need to become a more intuitive, inventive cook.\u003c\/p\u003e\n\u003cp\u003eA one-stop resource, regardless of what you're hungry for, Start Here gives equal weight to savory and sweet dishes, with more than 200 mouthwatering recipes, Crispy Skinned Salmon with Radishes \u0026amp; Nuoc Cham- Charred Lemon Risotto- Chilled Green Tahini Soba- Lemon, Pecorino \u0026amp; Potato Pizza- Fruity-Doodle Cookies- Masa \u0026amp; Buttermilk Tres LechesPacked with practical advice and scientific background, helpful tips, and an almost endless assortment of recipe variations, along with tips, guidance, and how-tos, Start Here is culinary school - without the student loans.\u003c\/p\u003e\n\u003cp\u003e'An instant classic' Dan Levy \u003c\/p\u003e\n\u003cp\u003e'Sohla has improved my cooking' Samin Nosrat\u003c\/p\u003e\n\u003cp\u003eForeword by Samin Nosrat, author of Salt, Fat, Acid, Heat Change the way you think about cooking! \u003c\/p\u003e","brand":"Sohla El-Waylly","offers":[{"title":"Default Title","offer_id":46315437981865,"sku":"9781529914078","price":19.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0424\/9518\/0962\/files\/9781529914078.jpg?v=1757560343","url":"https:\/\/roseyravelstonbooks.com.au\/products\/start-here-instructions-for-becoming-a-better-cook","provider":"RoseyRavelston Books","version":"1.0","type":"link"}