{"product_id":"the-orchard-cook-recipes-from-tree-to-table","title":"The Orchard Cook: Recipes from Tree to Table","description":"\u003cp\u003eFrom the first ripe cherries in early summer to the smoky autumnal flavours of quince and medlar, The Orchard Cook contains over 80 sweet and savoury recipes.\u003c\/p\u003e\n\u003cp\u003eClassics are rediscovered here - fruit pies, tarte tatin, membrillo - as well as the more unusual - oysters with apple mignonette, Georgian sour plum sauce and pear juice-soused mackerel.\u003c\/p\u003e\n\u003cp\u003ePickles, jams and chutneys are essential in using up surplus produce, and recipes for drinks and smoking foods using apple, pear and cherry wood help to build up a plentiful and self-sufficient larder for the thrifty cook.\u003c\/p\u003e","brand":"Stuart Ovenden","offers":[{"title":"Default Title","offer_id":46766231453865,"sku":"9781908337467","price":26.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0424\/9518\/0962\/files\/9781908337467.jpg?v=1769565867","url":"https:\/\/roseyravelstonbooks.com.au\/products\/the-orchard-cook-recipes-from-tree-to-table","provider":"RoseyRavelston Books","version":"1.0","type":"link"}