The Food of India

The spices, the brilliant colour and the diverse heritage of India are all reflected in its food, one of the world's most distinctive and delicious.

Discover the vast array of dishes which make up the cuisine of today's India: from traditional Moghul dishes such as korma and kofta, to a selection of breads, dals and fragrant basmati rice dishes. Be inspired to create the vibrancy and exoticism of India at home.

With all its recipes triple tested in the Murdoch Books' test kitchen, 'The Food Of India' provides a thorough introduction to creating Indian food at home.