Shish Mahal Cook Book

Since its opening in the early sixties the Shish Mahal has established a reputation, not only in Glasgow but far beyond, for the very best of food in the classic Pakistani tradition.

Mr. Ali Aslam reveals the secrets of the Shish Mahal in his concise Shish Mahal Cook Book compiled with easy-to-follow recipes to enable you to bring the delights of the Shish Mahal into your own home.